Korean Young Radish Greens (Yeolmu 열무) Seeds
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Korean Young Radish Greens (Yeolmu 열무) seeds to grow in your garden and make Kimchi with!
Great for spring and fall planting. In Korea, we plant them
How to grow and harvest Korean Young Radish Greens (Yeolmu) -
- Light - Full Sun
- Sow in spring (March/April) or in early fall (Mid August/September) for most zones that are similar to Korean weather (zone 7)
- Planting/Growing - you can spread out the seeds and cover lightly with soil or plant in a row at about 1/2 inch depth. Thin out as they grow.
- Prefers moist soil
- Harvest - harvest as early as 3 weeks up to about 5-6 weeks. Younger greens will be more tender.